Brussels Sprouts In Wine Sauce Recipe

Name: Brussels Sprouts In Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) frozen brussels sprouts; 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup half-and-half cream; 2/3 cup white wine or chicken broth; 1 jar (16 ounces) whole onions, drained; 2 tablespoons chopped almonds; 1 tablespoon minced fresh parsley; 1 tablespoon sliced almonds

Servings: persons

1 package (16 ounces) frozen brussels sprouts
1/4 cup butter, cubed
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup half-and-half cream
2/3 cup white wine or chicken broth
1 jar (16 ounces) whole onions, drained
2 tablespoons chopped almonds
1 tablespoon minced fresh parsley
1 tablespoon sliced almonds

1
Place brussels sprouts and a small amount of water in a microwave-safe dish. Cover and microwave on high for 2 minutes. Stir; microwave 1-2 minutes longer or until partially cooked. Let stand 5 minutes; drain and set aside.
2
In a large saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Combine cream and wine. Gradually whisk into flour mixture. Bring to a boil. Cook and stir for 1-2 minutes or until thickened and bubbly. Stir in the onions, chopped almonds, parsley and reserved brussels sprouts.
3
Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with sliced almonds. Bake, uncovered, at 400u00b0 for 20-25 minutes or until bubbly and brussels sprouts are tender.

477

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 package (16 ounces) frozen brussels sprouts, 1/4 cup butter, cubed, 1/4 cup all-purpose flour, 1/2 teaspoon salt, and more.

Yes, Brussels Sprouts In Wine Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts In Wine Sauce

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