Try this homemade Brussels Sprouts Au Gratin recipe the whole family will love. Made with frozen Brussels sprouts, Cheddar cheese, butter and bread crum…
This Brussels Sprouts Au Gratin relies on simple, everyday ingredients such as butter and crushed dry bread crumbs. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026