How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts And Chestnuts With Blue Cheese ?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 large shallots, halved lengthwise, sliced crosswise, 1 pound brussels sprouts, stem end trimmed, halved lengthwise, 1 7.25- to 7.4-ounce jar steamed chestnuts, and more.

Is Brussels Sprouts And Chestnuts With Blue Cheese suitable as general?

Yes, Brussels Sprouts And Chestnuts With Blue Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts And Chestnuts With Blue Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts And Chestnuts With Blue Cheese

Name: Brussels Sprouts And Chestnuts With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 large shallots, halved lengthwise, sliced crosswise; 1 pound brussels sprouts, stem end trimmed, halved lengthwise; 1 7.25- to 7.4-ounce jar steamed chestnuts; 1 cup low-salt chicken broth; 1/3 cup whipping cream; 3 tablespoons chopped fresh chives; 1/2 cup crumbled blue cheese

Try this homemade Brussels Sprouts And Chestnuts With Blue Cheese recipe the whole family will love. Made with olive oil, shallots, brussels sprouts and…

This Brussels Sprouts And Chestnuts With Blue Cheese relies on simple, everyday ingredients such as olive oil, low-salt chicken broth, whipping cream and chopped fresh chives. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons olive oil
2 large shallots, halved lengthwise, sliced crosswise
1 pound brussels sprouts, stem end trimmed, halved lengthwise
1 7.25- to 7.4-ounce jar steamed chestnuts
1 cup low-salt chicken broth
1/3 cup whipping cream
3 tablespoons chopped fresh chives
1/2 cup crumbled blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
General

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Brussels Sprouts And Chestnuts With Blue Cheese

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