How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bruschetta With Ricotta and Olive-Tomato Relish?

You need 12 ingredients. The key ingredients include: ½ cup drained sun-dried tomato packed in oil, thinly sliced, 2 teaspoons minced shallots, 2 teaspoons minced Italian parsley, 1 teaspoon chopped oregano, and more.

Is Bruschetta With Ricotta and Olive-Tomato Relish suitable as snacks & appetizers?

Yes, Bruschetta With Ricotta and Olive-Tomato Relish falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bruschetta With Ricotta and Olive-Tomato Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta With Ricotta and Olive-Tomato Relish Recipe

Name: Bruschetta With Ricotta and Olive-Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup drained sun-dried tomato packed in oil, thinly sliced; 2 teaspoons minced shallots; 2 teaspoons minced Italian parsley; 1 teaspoon chopped oregano; 1 teaspoon red wine vinegar; ½ teaspoon finely grated lemon zest; ¼ teaspoon crushed red pepper flakes; 2 tablespoons extra virgin olive oil (plus more for brushing); 12 slices crusty baguette (1/2-inch thick); 1 garlic clove; 2 cups ricotta cheese (whole, not part-skim); ¼ cup pitted greek-type black olives (coarsely chopped)

Bruschetta With Ricotta and Olive-Tomato Relish

Eats Now Editorial Team · 322 kcal · Snacks & Appetizers

Bruschetta With Ricotta and Olive-Tomato Relish – a delicious recipe with tomato, shallots, Italian parsley, oregano, red wine vinegar, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Bruschetta With Ricotta and Olive-Tomato Relish

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