Try this homemade Bruschetta With Cream Cheese, Arugula, Tomato, Pepper And Anchovies recipe the whole family will love. Made with bread, cream cheese, …
This Bruschetta With Cream Cheese, Arugula, Tomato, Pepper And Anchovies relies on simple, everyday ingredients such as bread rustic or homemade, cream cheese, handful arugula and tomato sliced. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026