Bruschetta With Chopped Tomato Salad Recipe Recipe

Name: Bruschetta With Chopped Tomato Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD; 2 c. Tomato -- minced; 1 c. Red bell pepper -- minced; 1 c. Yellow bell pepper -- Minced; 1 c. Onion -- minced; 2 tsp Capers; 3 Tbsp. Fresh basil -- minced; 1 Tbsp. Balsamic vinegar; 2 tsp Lemon juice -- freshly Squeezed Black pepper -- to taste; 1 x Clove garlic -- peeled and Chopped; 1 tsp Dry oregano FOR THE BRUSCHETTA; 8 slc Pizza dough baguette -- see Recipe; 3 x Cloves garlic -- peeled and Halved

Servings: persons

FOR THE SALAD
2 c. Tomato -- minced
1 c. Red bell pepper -- minced
1 c. Yellow bell pepper -- Minced
1 c. Onion -- minced
2 tsp Capers
3 Tbsp. Fresh basil -- minced
1 Tbsp. Balsamic vinegar
2 tsp Lemon juice -- freshly Squeezed Black pepper -- to taste
1 x Clove garlic -- peeled and Chopped
1 tsp Dry oregano FOR THE BRUSCHETTA
8 slc Pizza dough baguette -- see Recipe
3 x Cloves garlic -- peeled and Halved

1
Put all the salad ingredients into a large mixing bowl and toss thoroughly.
2
Cover and chill for 1 hour.
3
Preheat the broiler.
4
Arrange the bread on the broiler rack and broil about 2 min per side, till browned.
5
Remove the bread slices and rub them with the cut side of the garlic halves.
6
Throw away the garlic.
7
Place a mound of salad on each serving plate with 2 slices of bruschetta alongside.

239

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE SALAD, 2 c. Tomato -- minced, 1 c. Red bell pepper -- minced, 1 c. Yellow bell pepper -- Minced, and more.

Yes, Bruschetta With Chopped Tomato Salad Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bruschetta With Chopped Tomato Salad Recipe

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