Bruschetta

1. 1

   Toast bread until brown.

2. 2

   Cut cloves of garlic in half.

3. 3

   When bread is toasted rub one side with cut half of garlic.

4. 4

   Cut slices in half, and top 3 of the halves with heaping tablespoons of broccoli topping; heap pepper topping over remaining bread halves.

No additional tips available.