Warm up with this hearty Brunswick Stew recipe. Made with chickens, beef chuck, pork and salt. Easy step-by-step instructions included.
This Brunswick Stew relies on simple, everyday ingredients such as beef chuck, ground, pork, ground, (14 oz.) cans tomatoes and ears of corn. It comes together quickly and makes 4 servings, at about 2375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026