Warm up with this hearty Brunswick Stew recipe. Made with pork roast, onions, fryer and tomatoes. Easy step-by-step instructions included.
This Brunswick Stew relies on simple, everyday ingredients such as cooked pork roast, large onions, chopped, cooked large fryer and stewed tomatoes. It comes together quickly and makes 4 servings, at about 1461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026