How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 9 ingredients. The key ingredients include: 4 lb. cooked pork roast, 2 large onions, chopped, 1 cooked large fryer, 6 cans stewed tomatoes, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. cooked pork roast; 2 large onions, chopped; 1 cooked large fryer; 6 cans stewed tomatoes; 6 large Irish potatoes, chopped; 3 large cans whole kernel corn; 1/2 bottle Worcestershire; 1 (14 oz.) bottle ketchup; 1 large can English peas

Brunswick Stew – a delicious recipe with pork roast, onions, fryer, tomatoes, Irish potatoes, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. cooked pork roast
2 large onions, chopped
1 cooked large fryer
6 cans stewed tomatoes
6 large Irish potatoes, chopped
3 large cans whole kernel corn
1/2 bottle Worcestershire
1 (14 oz.) bottle ketchup
1 large can English peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1461 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brunswick Stew

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