How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 12 ingredients. The key ingredients include: 1 c. sliced onions, 3 Tbsp. oil, 2 cans (16 oz.) tomatoes, 1/2 c. each water and sherry (or 1 c. water), and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced onions; 3 Tbsp. oil; 2 cans (16 oz.) tomatoes; 1/2 c. each water and sherry (or 1 c. water); 1 envelope French's beef stew seasoning mix; 1 (10 oz.) pkg. frozen whole kernel corn; 1 (10 oz.) pkg. frozen limas; 1 Tbsp. French's Worcestershire sauce; 1/2 tsp. salt; 3 1/2 to 4 c. cubed, cooked chicken or turkey; 1 (10 oz.) pkg. frozen okra; 1 small zucchini, sliced

Brunswick Stew

Eats Now Editorial Team · 393 kcal · Soups & Stews

Brunswick Stew – a delicious recipe with onions, oil, tomatoes, water, kernel corn, frozen limas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew

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