Brunch Sausage Strata

Name: Brunch Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread; 6 slices Swiss cheese; 1 lb. sausage, cooked and drained; 5 eggs; 1 c. milk; 1 c. evaporated milk; 1/2 tsp. salt; 1/2 tsp. pepper; 1 tsp. Worcestershire sauce; dash of paprika

Eats Now Editorial Team · 434 kcal · Breakfast

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Brunch Sausage Strata – a delicious recipe with bread, Swiss cheese, sausage, eggs, milk, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 slices bread
6 slices Swiss cheese
1 lb. sausage, cooked and drained
5 eggs
1 c. milk
1 c. evaporated milk
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. Worcestershire sauce
dash of paprika

1
Line a greased 13 x 9-inch pan with bread slices.
2
Top each with a slice of cheese.
3
Spoon sausage over cheese.
4
Beat remaining ingredients together and pour over ingredients in pan.
5
Bake at 350u00b0 for 50 minutes.

434

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 slices bread, 6 slices Swiss cheese, 1 lb. sausage, cooked and drained, 5 eggs, and more.

Yes, Brunch Sausage Strata falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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