How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Punch?

You need 8 ingredients. The key ingredients include: 3 pkg. of strawberry jello, 4 c. of boiling water, 8 c. of cold water, 2 1/2 c. of sugar, and more.

Is Brunch Punch suitable as breakfast?

Yes, Brunch Punch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Punch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Punch Recipe

Name: Brunch Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. of strawberry jello; 4 c. of boiling water; 8 c. of cold water; 2 1/2 c. of sugar; 64 oz. can of orange juice; 48 oz. can of pineapple juice; 2 quarts of ginger ale; 1/2 gallon vanilla ice cream

Brunch Punch – a delicious recipe with strawberry jello, water, water, sugar, orange juice, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 pkg. of strawberry jello
4 c. of boiling water
8 c. of cold water
2 1/2 c. of sugar
64 oz. can of orange juice
48 oz. can of pineapple juice
2 quarts of ginger ale
1/2 gallon vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3209 kcal
Category
Breakfast

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