Start your day right with this Brunch Eggs for a Crowd recipe. Made with cream of mushroom soup, sherry wine, mushrooms and eggs. Easy step-by-step inst…
This Brunch Eggs for a Crowd relies on simple, everyday ingredients such as sherry wine, dozen eggs, milk and butter. It comes together quickly and makes 4 servings, at about 5820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026