How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Egg Casserole?

You need 4 ingredients. The key ingredients include: 1 doz. eggs, scrambled, 4 oz. mushrooms, 1/2 lb. Cheddar cheese, 1 can cream of mushroom soup.

Is Brunch Egg Casserole suitable as breakfast?

Yes, Brunch Egg Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Egg Casserole Recipe

Name: Brunch Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. eggs, scrambled; 4 oz. mushrooms; 1/2 lb. Cheddar cheese; 1 can cream of mushroom soup

Brunch Egg Casserole – a delicious recipe with eggs, mushrooms, Cheddar cheese, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 doz. eggs, scrambled
4 oz. mushrooms
1/2 lb. Cheddar cheese
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Breakfast

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Brunch Egg Casserole

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