How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Egg Bake?

You need 14 ingredients. The key ingredients include: 3 cups shredded cheddar cheese, 3 cups shredded part-skim mozzarella cheese, 1 jar (4-1/2 ounces) sliced mushrooms, drained, 1/2 cup chopped sweet red pepper, and more.

Is Brunch Egg Bake suitable as breakfast?

Yes, Brunch Egg Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Egg Bake Recipe

Name: Brunch Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded cheddar cheese; 3 cups shredded part-skim mozzarella cheese; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1/2 cup chopped sweet red pepper; 1/3 cup sliced green onions; 2 tablespoons butter; 2 cups diced fully cooked ham; 1/2 cup all-purpose flour; 1-3/4 cups whole milk; 8 large eggs, lightly beaten; 2 tablespoons minced fresh parsley; 1/2 teaspoon salt; 1/2 teaspoon dried basil; 1/4 teaspoon pepper

Brunch Egg Bake

Eats Now Editorial Team · 1205 kcal · Breakfast

Brunch Egg Bake – a delicious recipe with cheddar cheese, mozzarella cheese, mushrooms, sweet red pepper, green onions, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Brunch Egg Bake

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