How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownies?

You need 6 ingredients. The key ingredients include: 1 (18 1/4 oz.) pkg. German chocolate cake mix, 1 (14 oz.) pkg. light caramels, 2/3 c. evaporated milk, divided, 1 stick butter or margarine, melted, and more.

Is Brownies suitable as baking & desserts?

Yes, Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies Recipe – Eats Now

Name: Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 oz.) pkg. German chocolate cake mix; 1 (14 oz.) pkg. light caramels; 2/3 c. evaporated milk, divided; 1 stick butter or margarine, melted; 1 1/2 c. chopped walnuts or pecans; 1 (6 oz.) pkg. semi-sweet chocolate chips

Brownies – a delicious recipe with chocolate cake, light caramels, evaporated milk, butter, walnuts, semi-sweet chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 oz.) pkg. German chocolate cake mix
1 (14 oz.) pkg. light caramels
2/3 c. evaporated milk, divided
1 stick butter or margarine, melted
1 1/2 c. chopped walnuts or pecans
1 (6 oz.) pkg. semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brownies

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