Brownie Peanut Butter Swirl Recipe

Name: Brownie Peanut Butter Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packagesjiffy fudge brownie mix; 3 eggs; ⅓ cup oil; 3 tablespoons water; ¾ cup chocolate chips; ¾ cup peanut butter; ⅓ cup butter; ⅓ cup sugar; 2 tablespoons flour; ¾ teaspoon vanilla; 2 eggs

Servings: persons

3 (8 ounce) packagesjiffy fudge brownie mix
3 eggs
⅓ cup oil
3 tablespoons water
¾ cup chocolate chips
¾ cup peanut butter
⅓ cup butter
⅓ cup sugar
2 tablespoons flour
¾ teaspoon vanilla
2 eggs

1
Preheat oven to 350 degrees.
2
grease a 9x13 pan.
3
Mix together brownie mix, eggs, oil and water.
4
Stir in chocolate chips.
5
Pour 1/2 the batterinto pan.
6
In a bowl beat peanut butter, butter and sugar until smooth.
7
Add flour, vanilla and eggs.
8
Beat till smooth.
9
Spread peanut butter mixture on top of brownie mixture in pan.
10
Spread remaining brownie batter on top and bake for 40-45 minutes.
11
Remove from oven cool and cut into squares.

1024

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 (8 ounce) packagesjiffy fudge brownie mix, 3 eggs, ⅓ cup oil, 3 tablespoons water, and more.

Yes, Brownie Peanut Butter Swirl falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Peanut Butter Swirl

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