Brownie Cookie Dough Swirl Protein Balls Recipe

Name: Brownie Cookie Dough Swirl Protein Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup chocolate protein powder; ½ cup oat flour; 2 tablespoons cocoa powder; 2 tablespoons almond butter; 1 tablespoon maple syrup; ¼ cup almond milk; ¼ cup vanilla protein powder; ½ cup oat flour; ½ tablespoon maple syrup; 2 tablespoons almond butter; 3 tablespoons almond milk

Servings: persons

1
In a medium size bowl, mix together all ingredients for the brownie flavor.
2
It should be the consistency of cookie dough.
3
If it's too dry, add a bit more almond milk.
4
Then, roll the dough into about 1/2 tablespoon balls.
5
Set aside.
6
Rinse that bowl, then mix together all ingredients for the cookie dough flavor.
7
Again, if it's too dry, add little more almond milk.
8
Roll the dough into about 1/2 tablespoon balls.
9
Next, take 1 brownie ball and 1 cookie dough ball and combine them by compressing them together and rolling into a ball.
10
Repeat!

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ¼ cup chocolate protein powder, ½ cup oat flour, 2 tablespoons cocoa powder, 2 tablespoons almond butter, and more.

Yes, Brownie Cookie Dough Swirl Protein Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Brownie Cookie Dough Swirl Protein Balls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions