Start your day right with this Brownie Cheesecake Muffins recipe. Made with cream cheese, sugar, box walnut brownie mix and eggs. Easy step-by-step inst…
This Brownie Cheesecake Muffins relies on simple, everyday ingredients such as reduced-fat cream cheese, sugar (or splenda), eggs and vegetable oil. It comes together quickly and makes 4 servings, at about 1086 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brownie Cheesecake Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026