How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Browned Rice No. 2?

You need 8 ingredients. The key ingredients include: 1 small onion, 1 stalk celery, 2/3 c. rice (uncooked), 1 can beef consomme, and more.

Is Browned Rice No. 2 suitable as soups & stews?

Yes, Browned Rice No. 2 falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Browned Rice No. 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Browned Rice No. 2 Recipe

Name: Browned Rice No. 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion; 1 stalk celery; 2/3 c. rice (uncooked); 1 can beef consomme; 1/2 can water; butter; salt; pepper

Browned Rice No. 2 – a delicious recipe with onion, celery, rice, beef consomme, water, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small onion
1 stalk celery
2/3 c. rice (uncooked)
1 can beef consomme
1/2 can water
butter
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Browned Rice No. 2

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