How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Browned Paprika Potatoes?

You need 5 ingredients. The key ingredients include: 6 medium sized potatoes, 1 Tbsp. melted bacon drippings or other fat, 1/4 c. cornflake crumbs, 1 tsp. paprika, and more.

Is Browned Paprika Potatoes suitable as meat & poultry?

Yes, Browned Paprika Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Browned Paprika Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Browned Paprika Potatoes Recipe

Name: Browned Paprika Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium sized potatoes; 1 Tbsp. melted bacon drippings or other fat; 1/4 c. cornflake crumbs; 1 tsp. paprika; 1 tsp. salt

Browned Paprika Potatoes – a delicious recipe with potatoes, bacon, cornflake crumbs, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 medium sized potatoes
1 Tbsp. melted bacon drippings or other fat
1/4 c. cornflake crumbs
1 tsp. paprika
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

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Browned Paprika Potatoes

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