How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Browned ( Franconia) Potatoes?

You need 5 ingredients. The key ingredients include: 6 red potatoes or 6 all purpose potatoes, about 2-inch in diameter scrubbed, 3 tablespoons butter, 3 tablespoons oil, 2 tablespoons finely chopped fresh parsley, and more.

Is Browned ( Franconia) Potatoes suitable as general?

Yes, Browned ( Franconia) Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Browned ( Franconia) Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Browned ( Franconia) Potatoes Recipe

Name: Browned ( Franconia) Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 red potatoes or 6 all purpose potatoes, about 2-inch in diameter scrubbed; 3 tablespoons butter; 3 tablespoons oil; 2 tablespoons finely chopped fresh parsley; salt

Browned ( Franconia) Potatoes – a delicious recipe with red potatoes, butter, oil, fresh parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 red potatoes or 6 all purpose potatoes, about 2-inch in diameter scrubbed
3 tablespoons butter
3 tablespoons oil
2 tablespoons finely chopped fresh parsley
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
General

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Browned ( Franconia) Potatoes

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