Bake this irresistible Brown Sugar-Vanilla Ice Cream at home. Made with light cream, brown sugar, egg yolks and whipping cream. Easy step-by-step instru…
This Brown Sugar-Vanilla Ice Cream relies on simple, everyday ingredients such as light cream or 2 cups milk, packed brown sugar, beaten egg yolks and whipping cream. It comes together quickly and makes 4 servings, at about 1183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brown Sugar-Vanilla Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026