How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Pudding Cake?

You need 12 ingredients. The key ingredients include: 1 cup packed brown sugar, 1 tablespoon all-purpose flour, 2 tablespoons butter, melted, 1/4 teaspoon salt, and more.

Is Brown Sugar Pudding Cake suitable as baking & desserts?

Yes, Brown Sugar Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Sugar Pudding Cake Recipe

Name: Brown Sugar Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup packed brown sugar; 1 tablespoon all-purpose flour; 2 tablespoons butter, melted; 1/4 teaspoon salt; 2 cups boiling water; 2 tablespoons butter, melted; 1/2 cup packed brown sugar; 1 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup chopped nuts; 1/2 cup milk

Brown Sugar Pudding Cake

Eats Now Editorial Team · 1617 kcal · Baking & Desserts

Brown Sugar Pudding Cake – a delicious recipe with brown sugar, flour, butter, salt, boiling water, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brown Sugar Pudding Cake

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