How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Ham And Potato Skillet?

You need 11 ingredients. The key ingredients include: 1 tablespoon butter, 1 pound cooked ham, cut into strips, 1 tablespoon brown sugar, 1 (10.75 ounce) can condensed cream of mushroom soup, and more.

Is Brown Sugar Ham And Potato Skillet suitable as general?

Yes, Brown Sugar Ham And Potato Skillet falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Ham And Potato Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Sugar Ham And Potato Skillet Recipe

Name: Brown Sugar Ham And Potato Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 pound cooked ham, cut into strips; 1 tablespoon brown sugar; 1 (10.75 ounce) can condensed cream of mushroom soup; 2/3 cup evaporated milk; 1/3 cup water; 1/4 cup chopped onion; 1/2 teaspoon salt; 1/8 teaspoon ground black pepper; 3 cups thinly sliced potatoes; 1 cup bite-size carrot pieces

Try this homemade Brown Sugar Ham And Potato Skillet recipe the whole family will love. Made with butter, ham, brown sugar and condensed cream. Easy ste…

This Brown Sugar Ham And Potato Skillet relies on simple, everyday ingredients such as butter, cooked ham, cut into strips, brown sugar and evaporated milk. It comes together quickly and makes 4 servings, at about 424 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Brown Sugar Ham And Potato Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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