How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Cupcakes?

You need 8 ingredients. The key ingredients include: 1 egg, 1 c. brown sugar, 2/3 c. buttermilk, 1/2 c. shortening, and more.

Is Brown Sugar Cupcakes suitable as baking & desserts?

Yes, Brown Sugar Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Sugar Cupcakes Recipe

Name: Brown Sugar Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 c. brown sugar; 2/3 c. buttermilk; 1/2 c. shortening; 1 1/2 c. flour; 1 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. nutmeg

Brown Sugar Cupcakes – a delicious recipe with egg, brown sugar, buttermilk, shortening, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1 c. brown sugar
2/3 c. buttermilk
1/2 c. shortening
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
881 kcal
Category
Baking & Desserts

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Brown Sugar Cupcakes

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