Try this homemade Brown Sugar-Cinnamon Baked Pears and Prunes recipe the whole family will love. Made with butter, water, prunes and golden brown sugar.…
This Brown Sugar-Cinnamon Baked Pears and Prunes relies on simple, everyday ingredients such as butter, water, pitted prunes and golden brown sugar. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026