Brown Sugar Bars with Milk Chocolate and Pecans Recipe

Name: Brown Sugar Bars with Milk Chocolate and Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup (packed) golden brown sugar; 6 tablespoons (3/4 stick) unsalted butter, melted; 1 large egg; 3 tablespoons orange liqueur; 1/2 teaspoon vanilla extract; 6 ounces milk chocolate, cut into 1/2-inch pieces; 1/3 cup chopped pecans; 1/4 cup chopped candied orange peel

Servings: persons

1 cup all purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
3/4 cup (packed) golden brown sugar
6 tablespoons (3/4 stick) unsalted butter, melted
1 large egg
3 tablespoons orange liqueur
1/2 teaspoon vanilla extract
6 ounces milk chocolate, cut into 1/2-inch pieces
1/3 cup chopped pecans
1/4 cup chopped candied orange peel

1
Preheat oven to 350F.
2
Butter 8x8x2-inch baking pan.
3
Mix first 3 ingredients in small bowl.
4
Whisk brown sugar, butter, egg, 2 tablespoons liqueur and vanilla in large bowl to blend.
5
Add dry ingredients; stir to blend.
6
Stir in chocolate, pecans and peel.
7
Transfer batter to pan.
8
Bake batter until golden and tester inserted into center comes out clean, about 25 minutes.
9
Transfer pan to rack.
10
Brush top with 1 tablespoon liqueur.
11
Cool completely in pan.
12
Cut into 16 squares.
13
(Can be made 2 days ahead.
14
Wrap in plastic; store at room temperature.)

758

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup all purpose flour, 1 teaspoon baking powder, 1/4 teaspoon salt, 3/4 cup (packed) golden brown sugar, and more.

Yes, Brown Sugar Bars with Milk Chocolate and Pecans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Sugar Bars with Milk Chocolate and Pecans

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