Brown Sugar Apple Pie

1. 1

   In a bowl, combine sugar and cinnamon.

2. 2

   Stir to mix.

3. 3

   Add apples and toss to coat.

4. 4

   Dump apples in pie shell and shake gently to settle.

5. 5

   In the same bowl, combine butter, brown sugar, flour and salt.

6. 6

   Use a pastry cutter or 2 knives and cut mixture until resembles coarse corn meal.

7. 7

   Heap on top of apples in pie shell.

8. 8

   Bake at 325u00b0 for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.