Try this homemade Brown Rice Veggie Sushi Bowl With Fat Free Spicy Mayo recipe the whole family will love. Made with brown rice, avocado, carrot and cuc…
This Brown Rice Veggie Sushi Bowl With Fat Free Spicy Mayo relies on simple, everyday ingredients such as medium avocado, diced, carrot, shredded, cucumber, julienned and soy sauce (to taste). It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026