How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat) ?

You need 6 ingredients. The key ingredients include: 1 c. sliced carrots, 1 c. sliced green onions (scallions), 2 c. cubed unpeeled apples, 3 c. cooked brown rice, and more.

Is Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat) suitable as general?

Yes, Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat) Recipe

Name: Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced carrots; 1 c. sliced green onions (scallions); 2 c. cubed unpeeled apples; 3 c. cooked brown rice; 1 tsp. salt (optional); 1/3 c. seedless raisins

Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat) – a delicious recipe with carrots, green onions, unpeeled apples, brown rice, salt, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sliced carrots
1 c. sliced green onions (scallions)
2 c. cubed unpeeled apples
3 c. cooked brown rice
1 tsp. salt (optional)
1/3 c. seedless raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
General

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Brown Rice, Vegetables And Fruit *(Low-Fat, Practically Nonfat)

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