How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Pilaf?

You need 8 ingredients. The key ingredients include: 1 c. diced celery, 1 large onion, minced, 4 Tbsp. vegetable oil, 1 Tbsp. Geo. Washington golden broth seasoning, and more.

Is Brown Rice Pilaf suitable as general?

Yes, Brown Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Pilaf Recipe

Name: Brown Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced celery; 1 large onion, minced; 4 Tbsp. vegetable oil; 1 Tbsp. Geo. Washington golden broth seasoning; 4 oz. sliced mushrooms with liquid *; 1/3 c. sliced ripe olives; 2 c. cooked brown rice; 1 c. frozen peas

Brown Rice Pilaf – a delicious recipe with celery, onion, vegetable oil, Geo, mushrooms, olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. diced celery
1 large onion, minced
4 Tbsp. vegetable oil
1 Tbsp. Geo. Washington golden broth seasoning
4 oz. sliced mushrooms with liquid *
1/3 c. sliced ripe olives
2 c. cooked brown rice
1 c. frozen peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
General

Eats Now Editorial Team

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