How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Pilaf?

You need 6 ingredients. The key ingredients include: ½ cup short-grain brown rice, 1 tablespoon olive oil, 12 medium red onion, diced, 1 cup fat-free chicken broth, and more.

Is Brown Rice Pilaf suitable as soups & stews?

Yes, Brown Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brown Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Pilaf Recipe

Name: Brown Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup short-grain brown rice; 1 tablespoon olive oil; 12 medium red onion, diced; 1 cup fat-free chicken broth; 1 teaspoon kosher salt; 1 teaspoon fresh coarse ground black pepper

Brown Rice Pilaf – a delicious recipe with short-grain brown rice, olive oil, red onion, chicken broth, kosher salt, fresh coarse ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup short-grain brown rice
1 tablespoon olive oil
12 medium red onion, diced
1 cup fat-free chicken broth
1 teaspoon kosher salt
1 teaspoon fresh coarse ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brown Rice Pilaf

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