How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice(Low-Fat) ?

You need 5 ingredients. The key ingredients include: 1 c. uncooked white rice, 2 cans beef consomme, 1/2 pkg. dry onion soup mix, 2 to 3 Tbsp. melted margarine, and more.

Is Brown Rice(Low-Fat) suitable as soups & stews?

Yes, Brown Rice(Low-Fat) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brown Rice(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice(Low-Fat) Recipe

Name: Brown Rice(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked white rice; 2 cans beef consomme; 1/2 pkg. dry onion soup mix; 2 to 3 Tbsp. melted margarine; 1 can drained, chopped mushrooms

Brown Rice(Low-Fat) – a delicious recipe with white rice, beef consomme, onion soup, margarine, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. uncooked white rice
2 cans beef consomme
1/2 pkg. dry onion soup mix
2 to 3 Tbsp. melted margarine
1 can drained, chopped mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brown Rice(Low-Fat)

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