How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Casserole?

You need 5 ingredients. The key ingredients include: 1 1/2 c. long grain rice, 1 c. chopped onion, 1/2 c. butter, 2 cans beef bouillon, and more.

Is Brown Rice Casserole suitable as meat & poultry?

Yes, Brown Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brown Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Casserole Recipe

Name: Brown Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. long grain rice; 1 c. chopped onion; 1/2 c. butter; 2 cans beef bouillon; 1 (2 1/2 oz.) can mushrooms, chopped

Brown Rice Casserole – a delicious recipe with long grain rice, onion, butter, beef bouillon, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. long grain rice
1 c. chopped onion
1/2 c. butter
2 cans beef bouillon
1 (2 1/2 oz.) can mushrooms, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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