How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Pudding?

You need 7 ingredients. The key ingredients include: 2 eggs, 2 ounces white sugar, 4 ounces butter, 4 ounces self raising flour, and more.

Is Brown Pudding suitable as baking & desserts?

Yes, Brown Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Pudding Recipe

Name: Brown Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs; 2 ounces white sugar; 4 ounces butter; 4 ounces self raising flour; 2 tablespoons apricot jam; 1/2 teaspoon bicarbonate of soda; 1/2 tablespoon boiling water

Brown Pudding – a delicious recipe with eggs, white sugar, butter, flour, apricot, bicarbonate of soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2 ounces white sugar
4 ounces butter
4 ounces self raising flour
2 tablespoons apricot jam
1/2 teaspoon bicarbonate of soda
1/2 tablespoon boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Three Ingredient Cheddar Biscuits
Cherry Blueberry Oat Muffins
Fudgy Caramel Turtle Cookies
Thin Mint Cookies

Brown Pudding

How did you like this recipe?

Frequently Asked Questions