How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Nut Bread?

You need 11 ingredients. The key ingredients include: 2 1/4 cups whole wheat flour, 1 3/4 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon salt, and more.

Is Brown Nut Bread suitable as general?

Yes, Brown Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Nut Bread Recipe

Name: Brown Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups whole wheat flour; 1 3/4 cups all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 2 beaten eggs; 2 cups buttermilk; 1/2 cup molasses; 1/3 cup honey; 2 teaspoons finely shredded oranges or 2 teaspoons finely shredded lemons, rind of; 1 cup chopped walnuts; 3/4 cup raisins

Brown Nut Bread

Eats Now Editorial Team · 1559 kcal · General

Brown Nut Bread – a delicious recipe with whole wheat flour, all-purpose, baking soda, salt, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Brown Nut Bread

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