How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Lentils - Trinidad Style?

You need 8 ingredients. The key ingredients include: 1 pigs tail or 250 g chunked diced ham, if pigs tail not available, 400 g pumpkin (I use butternut), 1 large onion, rough chopped, 2 garlic, pegs crushed, and more.

Is Brown Lentils - Trinidad Style suitable as meat & poultry?

Yes, Brown Lentils - Trinidad Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brown Lentils - Trinidad Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Lentils - Trinidad Style Recipe

Name: Brown Lentils - Trinidad Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pigs tail or 250 g chunked diced ham, if pigs tail not available; 400 g pumpkin (I use butternut); 1 large onion, rough chopped; 2 garlic, pegs crushed; 500 ml vegetable stock or 500 ml chicken stock; 1 -2 slice bacon, stock cubes; 1 cup water; 400 g brown lentils (OR x2 400ml can brown lentils for the quick version, drained)

Brown Lentils - Trinidad Style – a delicious recipe with ham, pumpkin, onion, garlic, bacon, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pigs tail or 250 g chunked diced ham, if pigs tail not available
400 g pumpkin (I use butternut)
1 large onion, rough chopped
2 garlic, pegs crushed
500 ml vegetable stock or 500 ml chicken stock
1 -2 slice bacon, stock cubes
1 cup water
400 g brown lentils (OR x2 400ml can brown lentils for the quick version, drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

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Brown Lentils - Trinidad Style

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