Fresh, crisp and full of flavor — this Brown Lentil Salad Garden Peas And Redcurrants is a must-try. Made with brown lentils, peas, mangetout and sesame…
This Brown Lentil Salad Garden Peas And Redcurrants relies on simple, everyday ingredients such as gm brown lentils, gm peas in the pod, gm mangetout and gm redcurrants. It comes together quickly and makes 4 servings, at about 15694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026