How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Jasmine Rice Salad?

You need 18 ingredients. The key ingredients include: 1/2 cup cilantro chopped, 6 slices ginger thin, 2 tablespoons lime juice, 1/2 cup soy sauce, tamari, and more.

Is Brown Jasmine Rice Salad suitable as salads?

Yes, Brown Jasmine Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Brown Jasmine Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brown Jasmine Rice Salad Recipe

Name: Brown Jasmine Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cilantro chopped; 6 slices ginger thin; 2 tablespoons lime juice; 1/2 cup soy sauce, tamari; 2 1/2 cups water; 1/2 cup honey or brown sugar; 3 cups wild rice cooked and cooled; 3 cups basmati rice cooked and cooled; 1 teaspoon red pepper flakes ground, or cayenne pepper; 1 cup green beans thinly sliced, steamed and cooled; 1 cup snow pea pods thinly sliced; 1 each cucumbers thinly sliced and quartered; 1 cup mung bean sprouts; 1 cup oranges finely diced; 1 cup apples, granny smith finely diced; 1 can water chestnuts sliced; 1/2 cup cilantro chopped; 1 1/2 tablespoons lime juice

Fresh, crisp and full of flavor — this Brown Jasmine Rice Salad is a must-try. Made with cilantro, ginger thin, lime juice and soy sauce. Easy step-by-s…

This Brown Jasmine Rice Salad relies on simple, everyday ingredients such as cilantro chopped, ginger thin, lime juice and soy sauce, tamari. It comes together quickly and makes 4 servings, at about 1256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1256

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Brown Jasmine Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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