Try this homemade Brown Buttered Squash recipe the whole family will love. Made with butternut squash, olive oil, Kosher salt and butter. Easy step-by-s…
This Brown Buttered Squash relies on simple, everyday ingredients such as olive oil, kosher salt, butter and panko bread crumbs. It comes together quickly and makes 4 servings, at about 893 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026