How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Bread?

You need 8 ingredients. The key ingredients include: 2 cups Whole Wheat Or Graham Flour, 1 cup White Flour, 1/2 cups Cornmeal, 1 teaspoon Salt, and more.

Is Brown Bread suitable as general?

Yes, Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Bread Recipe

Name: Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Whole Wheat Or Graham Flour; 1 cup White Flour; 1/2 cups Cornmeal; 1 teaspoon Salt; 2 teaspoons Baking Soda; 2 cups Buttermilk; 1/2 cups Molasses; 1/2 cups Walnuts, Toasted And Coarsely Chopped

Brown Bread – a delicious recipe with Whole Wheat, White Flour, Cornmeal, Salt, Baking Soda, Buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups Whole Wheat Or Graham Flour
1 cup White Flour
1/2 cups Cornmeal
1 teaspoon Salt
2 teaspoons Baking Soda
2 cups Buttermilk
1/2 cups Molasses
1/2 cups Walnuts, Toasted And Coarsely Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
General

Eats Now Editorial Team

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