How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Beef Stew?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. stew meat, 2 medium onions, cut, salt, pepper, and more.

Is Brown Beef Stew suitable as soups & stews?

Yes, Brown Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brown Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Beef Stew Recipe

Name: Brown Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. stew meat; 2 medium onions, cut; salt; pepper; flour (to coat meat); 6 medium carrots, cut in chunks; 4 medium potatoes, cut in chunks; 1 bay leaf

Brown Beef Stew – a delicious recipe with stew meat, onions, salt, pepper, flour, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. stew meat
2 medium onions, cut
salt
pepper
flour (to coat meat)
6 medium carrots, cut in chunks
4 medium potatoes, cut in chunks
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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