How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Bean Cakes?

You need 9 ingredients. The key ingredients include: 2 c. brown beans, 1 large diced green pepper, 1 medium size onion, 1/2 c. corn meal, and more.

Is Brown Bean Cakes suitable as baking & desserts?

Yes, Brown Bean Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Bean Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Bean Cakes Recipe

Name: Brown Bean Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown beans; 1 large diced green pepper; 1 medium size onion; 1/2 c. corn meal; 1/2 c. self-rising flour; 2 eggs; 1/3 tsp. black pepper; pinch of salt; 1 small can condensed milk

Brown Bean Cakes – a delicious recipe with brown beans, green pepper, onion, corn meal, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown beans
1 large diced green pepper
1 medium size onion
1/2 c. corn meal
1/2 c. self-rising flour
2 eggs
1/3 tsp. black pepper
pinch of salt
1 small can condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Brown Bean Cakes

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