How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brood Pudding - Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 slices bread, butter (no substitutions), 1 pint milk, 1/8 teaspoon salt, and more.

Is Brood Pudding - Bread Pudding suitable as baking & desserts?

Yes, Brood Pudding - Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brood Pudding - Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brood Pudding - Bread Pudding Recipe

Name: Brood Pudding - Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread; butter (no substitutions); 1 pint milk; 1/8 teaspoon salt; 2 eggs, well beaten; 1 tablespoon shredded coconut; 1 dash nutmeg; 4 tablespoons sugar

Brood Pudding - Bread Pudding – a delicious recipe with bread, butter, milk, salt, eggs, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 slices bread
butter (no substitutions)
1 pint milk
1/8 teaspoon salt
2 eggs, well beaten
1 tablespoon shredded coconut
1 dash nutmeg
4 tablespoons sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brood Pudding - Bread Pudding

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