How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brood Met Appelen - Bread and Apples?

You need 10 ingredients. The key ingredients include: 6 slices bread, cut into cubes, 3 tablespoons butter, 1 cup milk, hot, 4 eggs, beaten, and more.

Is Brood Met Appelen - Bread and Apples suitable as general?

Yes, Brood Met Appelen - Bread and Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Brood Met Appelen - Bread and Apples?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brood Met Appelen - Bread and Apples Recipe

Name: Brood Met Appelen - Bread and Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread, cut into cubes; 3 tablespoons butter; 1 cup milk, hot; 4 eggs, beaten; ⅛ teaspoon salt; ½ cup granulated sugar; ½ teaspoon cinnamon; 1 cup currants; 1 cup apple, peeled and diced; brown sugar

Bake this irresistible Brood Met Appelen - Bread and Apples at home. Made with bread, butter, milk and eggs. Easy step-by-step instructions included.

This Brood Met Appelen - Bread and Apples relies on simple, everyday ingredients such as bread, cut into cubes, butter, milk, hot and eggs, beaten. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Brood Met Appelen - Bread and Apples

Tips for the best results

Variations & substitutions

My Personal Notes

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