Broiled Tomatoes With Dill Sauce

1. 1

   In a bowl, combine the sour cream, Miracle Whip, onion and 3 teaspoons dill or 1 teaspoon dill weed; mix well. Refrigerate for 1 hour.

2. 2

   Cut the tomatoes in half horizontally. Spread each with 1/2 teaspoon butter; sprinkle with salt, pepper and remaining dill. Place on a

3. 3

   or broiler pan. Broil 3 in. from the heat for 5-7 minutes or until heated through. Serve with dill sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.