Broiled Tomato And Mozzarella Cheese Fans

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   ["Stir together oil, vinegar, garlic, basil, oregano, salt and pepper flakes in medium-size shallow dish.", "Add cheese slices, overlapping if necessary, and turning to coat completely with oil.", "Cover and refrigerate at least 30 minutes.", "Preheat broiler.", "Make 3 equally spaced vertical cuts in each tomato, starting from bottom and not cutting all the way through tomato (so tomato can ""fan"").", "Insert a cheese slice into each cut.", "Place tomatoes in shallow flameproof baking dish.", "Brush with any remaining marinade.", "Broil tomatoes 6 inches from heat until cheese is melted and lightly browned and tomatoes are heated through, about 6 to 8 minutes.", "Pour any pan juices over tomatoes before serving."]

* Per serving · 4 servings · Values may vary.

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