How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Spareribs?

You need 13 ingredients. The key ingredients include: 3 lb. spareribs, 3 c. water, 1 c. cider vinegar, 1 clove garlic, minced, and more.

Is Broiled Spareribs suitable as general?

Yes, Broiled Spareribs falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Spareribs Recipe

Name: Broiled Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. spareribs; 3 c. water; 1 c. cider vinegar; 1 clove garlic, minced; 1 large onion, chopped; 1/2 c. butter or oleo; 1 bay leaf; 1 1/2 Tbsp. Worcestershire sauce; 1/2 tsp. Tabasco sauce; 1/4 c. sugar; 1/4 c. ketchup; 1 Tbsp. salt; 1/4 tsp. pepper

Try this homemade Broiled Spareribs recipe the whole family will love. Made with spareribs, water, cider vinegar and clove garlic. Easy step-by-step ins…

This Broiled Spareribs relies on simple, everyday ingredients such as spareribs, water, cider vinegar and garlic, minced. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Broiled Spareribs

Tips for the best results

Variations & substitutions

My Personal Notes

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