How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salmon With Mediterranean Lentils?

You need 15 ingredients. The key ingredients include: 1 small carrot, julienned, 1/4 cup chopped onion, 1 tablespoon olive oil, 1/2 cup dried lentils, rinsed, and more.

Is Broiled Salmon With Mediterranean Lentils suitable as seafood?

Yes, Broiled Salmon With Mediterranean Lentils falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Salmon With Mediterranean Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salmon With Mediterranean Lentils Recipe

Name: Broiled Salmon With Mediterranean Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small carrot, julienned; 1/4 cup chopped onion; 1 tablespoon olive oil; 1/2 cup dried lentils, rinsed; 1/2 cup dried green split peas; 2 garlic cloves, minced; 2 teaspoons capers, drained; 2-1/2 cups water; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons lemon juice; 4 salmon fillets (4 ounces each); Butter-flavored cooking spray; 1/4 teaspoon salt; 1/8 teaspoon pepper

Broiled Salmon With Mediterranean Lentils

Eats Now Editorial Team · 382 kcal · Seafood

Broiled Salmon With Mediterranean Lentils – a delicious recipe with carrot, onion, olive oil, dried lentils, peas, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Broiled Salmon With Mediterranean Lentils

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